Chicago is a corned beef town, unlike New York, Los Angeles or Montreal, where they prefer pastrami. We like our brined and braised beef served steaming hot, sliced thin and piled high in rye bread sandwiches, or cut thick with cabbage. But it’s more than just the meat, as I discovered on my yearslong...
from Home - Chicago Tribune https://ift.tt/2Hph67X
via Chicago Tribune
Labels: Home - Chicago Tribune, IFTTT
Anda baru saja membaca artikel What's the best corned beef in Chicago? 17 sandwiches, ranked. Silakan share artikel ini ke media sosial anda.
0 Komentar untuk "What's the best corned beef in Chicago? 17 sandwiches, ranked"