Disease-Resistant Pigs Are Here. Why Aren't We Eating Them?

Ditulis oleh: kareem kalby

Dipublikasikan: Senin, 18 Maret 2019

Earlier this month, the Food and Drug Administration cleared the last hurdle for the genetically engineered "AquaAdvantage" salmon—the first (and only) genetically modified animal to make it to grocery stores in North America. The fish grows twice as fast as its unmodified peers, and, after 20 ...

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from Pacific Standard https://ift.tt/2Y6qUte
Source psmag

Labels: IFTTT, Pacific Standard

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